Silicone Baking and Dough Rolling Mat Made from quality, foodsafe silicone for a stable, safe, and practical dough preparation surface. Designed for longlasting performance in everyday baking tasks. Nonstick surface ensures smooth dough handling without sticking, reducing the need for excess flour and simplifying cleanup. Durable, stainresistant, and resistant to wear, maintaining its functionality and appearance with repeated use. Stays firmly in place on your countertop or table, preventing slips while rolling dough for consistent results. Suitable for a variety of kitchen tasks, including rolling dumpling wrappers, kneading bread dough, or shaping cookies and pastries. Practical Applications: 1. Rolling and cutting dumpling wrappers with precision while preventing sticking or tearing. 2. Preparing bread or pizza dough with a stable, slipresistant surface that remains fixed during the kneading process. 3. Shaping cookies, tarts, or pies directly on the mat, then transferring them easily to baking trays. Material: silicone Function: Nonstick dough rolling and multipurpose baking mat Performance: Heatresistant, stainresistant, reusable, and easy to clean Size: Suitable for most countertops and baking preparation areas Compatibility: Works with all types of dough and pastry preparation methods